Christmas Day Menu

CHRISTMAS DAY MENU

Adults 4 courses £49.99 Children 3 courses £21.99

STARTERS

Smoked Salmon & Prawns
Served with Bloody Mary cocktail sauce & sliced bread & butter.

Goats cheese & beetroot salad V
A beetroot & carrot salad, topped with crumbled goats cheese & croutons.

Ham Hock & Pea Terrine
Served with crispy croutons & caramelised red onion chutney

Maple Flavoured Root vegetable soup V
Carrots, parsnips & onion caramelised in a sweet maple flavour syrup, seasoned with festive spices.
Served with bread & butter.
(Vegan option available VE).

MAINS

Traditional Hand Carved Turkey.
Served with sage & onion stuffing, pig in blanket, Yorkshire Pudding, roast potatoes, carrots, honey roasted parsnips, red cabbage, Brussel sprouts & gravy.

8oz Sirloin Steak & Bearnaise sauce
Cooked to your liking with chips, half a grilled tomato & onion rings.

Cod Loin with Champagne Hollandaise Sauce
Grilled Cod loin topped with prawns & served with roast potatoes, carrots, red cabbage, honey roasted parsnips & a Champagne Hollandaise.

Beetroot, Butternut Squash & Cranberry Wellington VE
Puff pastry filled with beetroot, butternut squash & cranberry. Served with roast potatoes, red cabbage, Brussel Sprouts, carrots, broccoli & gravy.

DESSERTS

Christmas Pudding V
Traditional Christmas Pudding served with Brandy sauce.

Billionaire Bar V
A chocolate cookie base, topped with a layer of salted caramel & chocolate ganache, smothered in a rich chocolate sauce & chocolate chips with a golden dusting, served with ice cream.
( Vegan option available VE )

Berry Choux Bun
A giant choux bun filled with mascarpone cream, shimmering berries & vanilla flavoured ice cream.

Gingerbread Cheesecake V
A creamy cheesecake with gingerbread pieces served with toffee flavoured sauce & vanilla flavoured ice cream.

Cheese & Biscuits V
A selection of Stilton, Brie & Cheddar, served with grapes, caramelised red onion chutney & a selection of biscuits.

TO FINISH
Coffee & Mince Pies

CHILDRENS MENU

STARTERS

Veggie Dip Sticks VE
Carrot & cucumber vegetable sticks with a tomato dip.

Garlic Bread V

MAINS

Traditional Christmas Dinner
Hand carved turkey served with sage & onion stuffing, pig in blanket, Yorkshire Pudding, roast potatoes, seasonal vegetables & gravy.

Tomato Pasta V
Past tubes in a tomato sauce served with garlic bread.
( Vegan option available VE)

DESSERTS

Ice Cream V
Two scoops of vanilla flavoured ice cream topped with strawberry flavoured sauce.
( Vegan option available VE)

Gooey Chocolate Brownie V
Warm chocolate brownie with a scoop of vanilla flavoured ice cream & chocolate flavoured sauce.

FOOD ALLERGIES.
Please be aware that all our dishes are prepared in a kitchen where nuts & gluten are present as well as other allergens. We cannot guarantee that any food item is completely clear from allergens, due to the risk of cross- contamination. Full allergen & nutritional information is available, please ask a member of the team.

BOOKING IS ESSENTIAL FOR FESTIVE FAYRE AND CHRISTMAS DAY
PLEASE CONTACT THE HORSESHOE DIRECT ON 01179671435.

Opening Hours

Family friendly local, serving traditional food, open all day everyday, serving real ales 6X, Doombar & a guest ale.

Food served Mon – Sat 12 till 9 pm, Sunday 12 till 8 pm.

New exciting Summer menu.

Sunday roast from 12 noon (until we run out)

Full menu also available.

Get in Touch

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    Sidepanel

    Family friendly local, serving traditional food, open all day everyday, serving real ales 6X, Doombar & a guest ale.

    Food served Mon – Sat 12 till 9 pm, Sunday 12 till 8 pm.

    New exciting Summer menu.

    Sunday roast from 12 noon (until we run out)

    Full menu also available.

    Get in Touch

      Your Name (required)

      Your Email (required)

      Subject

      Your Message