Christmas Fayre Menu

Festive Fayre menu

Adults 2 courses £17.99

3 courses £19.99

Pre-booking required (with a deposit).

1st December to 24th December 2020

STARTERS
King Prawn Cocktail
King Prawns coated in seafood sauce with lettuce & tomato served with toasted sourdough.

Stilton & Peppercorn Mushrooms
Garlic ciabatta topped with sauteed mushrooms in a peppercorn sauce, crumbled Stilton & salad leaves.

Maple Flavoured Root Vegetable Soup V
Carrots, parsnips & onions caramelised in a sweet maple flavoured syrup & & festive spices with white bloomer bread & butter.
Vegan option available.

Chicken Liver & Herb Pate
A chicken liver pate with cream & herbs with mixed leaves, caramelised red onion chutney & toast.

MAINS
Sea Bass Rissotto
Pea, mint & courgette risotto topped with sea bass fillets & parsley oil.

Mushroom Wellington V
Mushrooms, spinach & blue cheese in puff pastry with roast potatoes, carrots, honey roasted parsnips, Brussel sprouts & gravy.

8OZ Sirloin Steak
Cooked to your liking with chips, onion rings, roasted vine tomatoes & rocket. With your choice of creamy peppercorn & brandy sauce, merlot & beef dripping gravy or garlic & mushroom sauce.

Festive Burger
Beef burger topped with Croxton Manor Brie, smoked streaky bacon, tomato, lettuce, red onion, cranberry sauce & mayonnaise in a toasted bun with rosemary sea salted skin-on fries, onion rings & a BBQ cranberry dip.

Traditional Christmas dinner with all the trimmings
Hand-carved turkey with sausage meat stuffing, a pig in blanket, a Yorkshire pudding, roast potatoes, carrots, honey roasted parsnips, Brussel sprouts & gravy.

Festive pie
Turkey, pork, cranberry & chestnut stuffing in a shortcrust pastry with a puff pastry lid with buttered mash or chips, Tenderstem broccoli & rich gravy.

Beetroot, Butternut Squash & Cranberry Wellington VE
Beetroot, butternut squash & cranberry in a puff pastry with roast potatoes, Brussel sprouts, carrots, Tenderstem broccoli & gravy.

DESSERTS

Christmas pudding V
With Brandy Sauce

Warm Chocolate Fudge Cake V
With clotted cream Ice cream

Chocolate & Cherry Torte VE
A rich chocolate & kirsch cherry torte with vegan Ice Cream

Shimmering Berry cheesecake V
Vanilla & shimmering berry cheesecake with clotted cream ice cream

Festive Crumble V
Bramley apple & mincemeat crumble with custard

TO FINISH

Cheese & Biscuits V £3.99
Stilton, Croxton Manor Brie & Cheddar with grapes Caramelised red onion chutney & a selection of biscuits

FOOD ALLERGIES
Please be aware that all our dishes are prepared in a Kitchen where nuts & gluten are present as well as other allergens. We cannot guarantee that any food item is completely free from allergens, due to the risk of cross- contamination. Full allergen & nutritional information is available- please ask a member of the team.

Opening Hours

Family friendly local, serving traditional food, open all day everyday, serving real ales 6X, Doombar & a guest ale.

Food served Mon – Sat 12 till 9 pm, Sunday 12 till 8 pm.

New exciting Summer menu.

Sunday roast from 12 noon (until we run out)

Full menu also available.

Get in Touch

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    Sidepanel

    Family friendly local, serving traditional food, open all day everyday, serving real ales 6X, Doombar & a guest ale.

    Food served Mon – Sat 12 till 9 pm, Sunday 12 till 8 pm.

    New exciting Summer menu.

    Sunday roast from 12 noon (until we run out)

    Full menu also available.

    Get in Touch

      Your Name (required)

      Your Email (required)

      Subject

      Your Message